Tatev Community

Tatev is known for Monastery of Tatev. It used to be a cultural and spiritual center in province of Tghkunkh, Syunik State of Mets Hayq. Tatev is famous for its floppy cross-stone cane that is one of interesting solutions of Armenian Architectural thought. At the beginnings of 20th of 20th and 17th centuries the monastery […]

Armenian Bread

Bread was considered shrine in Armenian National cuisine. Considering it themes describing the whole process of making bread always were touched by artists. In ancient times many holidays and rituals were connected to bread making, sowing and agriculture. In Armenian word “hats” (trnsl. bread) also means as meal. In our Armenian National cuisine we have […]

Fish with wine

40 minutes for 4 person Preparation Cut the fish, pour all ingredients and cook it on a light fire till eyes of the fish come out. 5 minutes before turning off the gas, pull also cut coriander. Ingredients 1 trout 1 glass red wine 50 gr butter coriander bay leaf grain of black pepper salt

Jermuk Armenia – Treat Yourself to Spa and Active Recreation!

On south-west of Armenia, some 175 km away from the capital Yerevan lies Jermuk — a fascinating first-rate hydropathical and climatic resort city, nestled in a picturesque plateau, at an altitude of 1980-2080 meters above sea level. High mountain ranges, alpine meadows and lush forests teeming with wildlife (foxes, hares, badgers and even bears) surround […]

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